Leek & Potato Pie
Preheat the oven to 180°C/fan 160°C/Gas 4. Melt the butter in a pan and cook the leeks for around 5 mins, until softened. Add the garlic and cook for 2 mins, then stir in the flour and cook for 1 minute more. Stir in the milk, thyme and mustard and cook for 3-4 mins, until the sauce has thickened. Remove from the heat, stir in the ham and.
Ham, Leek And Potato Pie Recipe Gammon Recipes Tesco Real Food

Melt the butter in a large frying pan, add the onion and leeks first, and then the potatoes after a few minutes, cook until soft. Add the flour and then the stock and stir together well. Turn down the heat and add the crème fraiche, mustard and ham. Season to taste and the add ingredients to a pie dish. Dust a little flour on the surface and.
Gammon and leek Pie Feed Your Family for £20 a week

Use this to line a 24cm round x 4cm deep pie tin, leaving any excess pastry to overhang the tin. Prick the pastry all over with a fork, place on the heated baking tray and bake for 10-12 mins. Return the baking tray to the oven.
Ham, leek and potato pie, recipe from The Hairy Bikers, 19th April 2014. Potato pie, Hairy

Preheat the oven to 180 degrees C (fan assisted). Grease the bottom and sides of your baking tin with butter or margarine. Place the larger pastry square into the tin and press into the bottom and sides. You should leave a little hanging over the sides. Spoon in the cooled pie filling, filling to the top if possible.
Chicken and ham pie recipe Recipe Chicken and ham pie, Food, Ham and leek pie

Preheat the oven to 350 degrees F. Peel the potatoes and slice them very thinly by hand, with a V-slicer, or with a mandoline. Whisk the half and half with the egg. Layer 1/3 of the potato slices in the pie pan. Top with 1/3 of the leeks. Sprinkle with 1/3 of the thyme and 1/3 of the garlic salt and pepper mixture. Top with 1/3 of the cheese.
Simple gammon and leek pie Edinburgers
Transfer to a 1.5 litre ovenproof pie dish and leave to cool completely, loosely covered with cling film. Once the filling has cooled, heat the oven to 200°C/fan180°C/gas 6. Remove the pastry from the fridge and, on a floured work surface, roll out to around 0.5cm thick. Brush the rim of the pie dish with a little water.
Ham, leek and potato pie recipe delicious. magazine

Method. Heat half the oil in a large frying pan and brown the chicken for about 5 mins. Tip into a 22 x 28cm ovenproof pie dish, then evenly scatter over the ham and roast potatoes. Heat the remaining oil and soften the leeks for about 5 mins, then stir in the flour for 1 min. Pour in the wine and stock.
leftover gammon pie with potatoes onions and tomato puree

Instructions. Pre-heat a sauté pan over medium heat. Add the oil and sauté the onion and leek until the onion starts to soften - about 4 to 5 minutes.
Simple Food Done Well Luxurious Chicken, Gammon and Leek Pie

Method. Heat oven to 180C/160C fan/gas 4. Bring a pan of salted water to the boil and cook the potato slices for 3 mins. Drain and allow to cool. Butter a shallow ovenproof dish and spread over the garlic. Layer the potatoes, leeks and cheese, season well, then pour over the cream. Cover with foil and bake for 1 hr.
Potato, leek and cheese pie Recipe in 2020 Food recipes, Food, Cooking recipes

Whisk together the egg yolk and teaspoon of water. Brush the top of the pie with the egg wash. Cut a few slits in the lid to vent. Sprinkle with sea salt. Bake for 45-50 minutes, or until golden. Allow to rest for 10 minutes before serving. Keyword leek, pie, potatoes. This savory leek and potato pie makes a comforting meal on cold nights.
Simple gammon and leek pie Edinburgers
Cook Time 1 hour. Servings 4. Ingredients. 1 tbsp olive oil . 20g butter . 2 large leeks, chopped. 2 tbsp plain flour. 500ml chicken stock . 6 sprigs of thyme, leaves picked and chopped
Medium Multi Portion Chicken, Gammon & Leek 4/5 Portion Pie 1k (average weight) Tailormade Kitchen

Preheat the oven to 180°C (350°F) and grease a pie dish. Roll out the shortcrust pastry and line the pie dish, trimming any excess. In a large pan, cook the leeks and potatoes in a little bit of oil until softened.
Ham, Leek & Potato Pie Recipe Main Dishes with butter, onions, leeks, potatoes, plain flour

1: Whack the oven on at 180C. 2: Peel and cut the onion into small wedges. Next, heat 1 tbsp of the vegetable oil in a large non-stick frying pan over a medium heat. Once hot, add the onion and cook for 6-8 minutes until starting to brown.
Chicken, Gammon & Leek Pie The Pasty & Pie Co

Decrease the oven to gas 6, 200°C, fan 180°C. Melt the butter in a lidded frying pan, add the leeks, cover and cook for 15 mins until soft. Add the mustard, cheese sauce and chicken stock. Cook, stirring, until the sauce is smooth. Add the pulled ham, potato and tarragon. Tip into a large baking dish; brush the edges with a little water.
Simple gammon and leek pie Edinburgers
Add the garlic and cook until the leeks and onion are tender but not browned, and any excess liquid has evaporated.d. Season with pepper and salt. Sprinkle over the flour and stir for 1 to 2 minutes, then add the stock while stirring slowly. Stir the ham, crème fraîche, and mustard together.r.
Simple gammon and leek pie Edinburgers
Preheat the oven to 375°F (190°C). In a large skillet, melt the butter over medium heat. Add the leek and cook until softened. Add the diced potatoes and cooked ham to the skillet.
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